ChopValue was born out of the need to create a viable example of a circular economy concept. As a wood engineer who understands scale, founder Felix Böck decided to develop and commercialize it with the help of a humble, neglected item we all see right in front of us - the chopstick (which can often be found in Felix’s wife's drawer from all our takeout meals). ChopValue is setting a new standard for responsible manufacturing. They produce premium wood alternative products that save carbon emissions and are made locally through their global Microfactory network.