Caramelized onions in organic maple syrup and balsamic vinegar from Modena. The maple gives them a sweet touch that pairs well with cheese, charcuterie, and foie gras.
Blanc par rouge is the brand of gourmet maple products from Produits d'Érable Cumberland, a family business established in Thetford Mines, in Chaudière-Appalaches. This confit is perfect for both a cheese platter and a hamburger.
Format : 150 g.
Ingredients : sugar (pure organic maple syrup, brown sugar, sugar), onions, balsamic vinegar from Modena, canola oil, water, spices, salt, citric acid, xanthan gum.
Allergens : contains sulfites. Gluten-free, according to the manufacturer.
Usage suggestion : serve it with your cheeses or during a wine and cheese evening, with rillettes or pâté. Slip it into a grilled cheese sandwich with a strong cheese, in a sub or in a hamburger, or serve it with cold meats. It also pairs well with foie gras, duck breast, guinea fowl, and even couscous.
Storage : refrigerate after opening.
Origin : processed in Quebec, according to the company; Blanc par rouge is established in Thetford Mines, in Chaudière-Appalaches.
$15 standard shipping. FREE over $140.
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About Signé Local
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Est. 2015 in Brossard, Quebec.