A set to discover the smoked spices from the As du Fumoir, or to give as a gift: smoked salt and pepper, three spice blends, and smoked maple sugar.
The As du Fumoir smoke their spices with maple wood in their smokers in Quebec. The company was founded in Bury in 2017 and is now based in Weedon, Estrie. The products in the set are free from preservatives and anti-caking agents.
Format: box of 6 jars of regular format smoked spices: smoked salt 100 g, ground smoked pepper 40 g, spring blend 60 g, forest blend 50 g, Master Griller 50 g, and smoked maple sugar 50 g.
Contents of the box: six products. The contents may vary depending on the current batch.
- Smoked salt: Himalayan salt smoked with maple wood.
- Ground smoked pepper: smoked black pepper.
- Spring blend: made with garlic, maple sugar, smoked salt, and smoked pepper.
- Forest blend: garlic, mushrooms, smoked salt, smoked pepper, onion, rosemary, thyme.
- Master Griller: maple sugar, garlic, smoked salt, smoked pepper, paprika, onion, cinnamon, mustard, cayenne.
- Smoked maple sugar: maple sugar.
Ingredients: listed above for each product; refer to the label of each product for the complete list.
Allergens: the Master Griller blend contains mustard.
Usage suggestion: use each product to season your dishes, alone or in your recipes.
Origin: smoked spices with maple wood in the smokers of the As du Fumoir, in Quebec; the company is based in Weedon, Estrie. The smoked salt is Himalayan salt.
$15 standard shipping. FREE over $140.
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