A non-alcoholic syrup to recreate bitter Italian aperitifs. Its taste of bitter oranges, with a tangy finish, pairs well with sparkling wine in a spritz, or simply with sparkling water. It also allows you to prepare a less alcoholic Negroni or Manhattan.
3/4 OZ. made in Montreal, with cinchona bark, cranberries, and orange and grapefruit zest. One bottle makes up to 25 cocktails.
Format: amber glass bottle of 503 ml (17 oz), for up to 25 cocktails.
Ingredients: water, cane sugar, cinchona bark, citric acid, cranberries, orange zest, grapefruit zest, orange essential oil, vanilla extract, acacia gum.
Usage suggestion: in a glass filled with ice, pour 1 part syrup, 2 to 3 parts sparkling wine, and 1 part sparkling water. Garnish with a slice of orange, stir, and enjoy. For a non-alcoholic version, replace the sparkling wine with sparkling water, fresh juice, or both.
Storage: away from light, in its amber glass bottle; refrigerate after opening.
Origin: made in Montreal.
$15 standard shipping. FREE over $140.
.
About Signé Local
✓ Verified Canadian business
⭐️⭐️⭐️⭐️⭐️ 4.8 (385)
Est. 2015 in Brossard, Quebec.