Three mini syrups and a bitters to prepare cocktails based on amber spirits, or non-alcoholic versions. The set allows for the creation of 12 to 15 cocktails.
3/4 OZ., a company based in Montreal, brings together Vermillon, a blend of orchard fruits, herbs, and spices with cherry notes; the Old Fashioned, made with turbinado sugar, orange zest, and spices; Coco Café, with notes of coconut and grilled pineapple on a chocolatey and peppery finish; and an aromatic bitters created with Sombre et amer, featuring aromas of gingerbread, orange, and woody peels.
Format : 3 bottles of 120 ml and 1 bottle of bitters of 5 ml.
Contents of the set : four bottles, detailed as follows. The contents may vary by batch; refer to the label of the received product.
- Vermillon, red fruit bitter syrup (120 ml) : water, cane sugar, cherry juice, wormwood, orange zest, citric acid, cocoa, spices.
- Old Fashioned, orange bitter syrup (120 ml) : water, turbinado sugar, cane sugar, orange zest, cinchona bark, molasses, orange juice, spices, citric acid.
- Coco Café, tropical spice syrup (120 ml) : water, cane sugar, pineapple puree, fig puree, citric acid, coffee, coconut, cocoa, spices.
- Aromatic bitters (5 ml) : cocktail bitters created with Sombre et amer.
Usage suggestion : Vermillon pairs well with whiskey, rye whiskey, Campari, rum, wine, or a spritz, and non-alcoholic with sparkling water, tonic water, or iced tea. The Old Fashioned complements bourbon, rye whiskey, mezcal, tequila, or acerum, and non-alcoholic with black tea, sparkling water, tonic water, or lemonade. Coco Café goes well with rum, whiskey, amaretto, a stout beer, or tequila, and non-alcoholic with coffee, ice cream, or almond or oat milk.
Storage : refrigerate after opening.
Precautions : the Old Fashioned contains quinine and Coco Café contains coffee. The aromatic bitters contain alcohol.
Origin : company based in Montreal.
$15 standard shipping. FREE over $140.
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About Signé Local
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Est. 2015 in Brossard, Quebec.