A 100% duck terrine, carefully prepared with top-quality ingredients.
Cooked with duck breast, real pieces of duck foie gras, and a touch of armagnac, it is enjoyed cold. Perfect for your brunches, it is a reference from the Capitale-Nationale signed by Les Canardises.
Format : 150 g
Ingredients : duck breast, duck foie gras, fine duck fat, duck liver, eggs, salt, armagnac, onions, pepper.
Allergens : contains eggs.
Usage suggestion : serve cold, spread on good toasted bread or on dried cranberry crackers, accompanied by onion confit, jelly or fruit jam, fresh figs or pears. Refrigerate for 3 hours before tasting.
Storage : refrigerate after opening and consume within 3 to 6 days.
$15 standard shipping. FREE over $140.
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About Signé Local
✓ Verified Canadian business
⭐️⭐️⭐️⭐️⭐️ 4.8 (385)
Est. 2015 in Brossard, Quebec.