Three syrups to flavour your coffees and lattes at home: salted maple caramel, spiced chai latte, pistachio and orange blossom. Each bottle provides up to 12 servings.
Designed by 3/4 OZ., a company based in Montreal, in collaboration with the micro-roaster Saint-Henri, these syrups can also be used in iced drinks, on ice cream, in yogurt, or in a smoothie.
Format: set of 3 bottles of 237 ml (8 oz), totaling 711 ml.
Ingredients, salted maple caramel: maple syrup, cane sugar, water, sea salt, vanilla extract, citric acid.
Ingredients, spiced chai latte: water, cane sugar, turmeric juice, ginger juice, spices, citric acid.
Ingredients, pistachio and orange blossom: water, cane sugar, pistachios, citric acid, orange blossom water, sea salt and less than 2% of acacia gum, xanthan gum, and potassium sorbate.
Allergens: the pistachio and orange blossom syrup contains pistachios.
Usage suggestion: shake the bottle well before each use, then add a small or large tablespoon of syrup to your coffee, hot or iced, according to your taste.
Storage: refrigerate after opening. Consume the caramel within 6 months of opening, the chai and pistachio within 3 months.
Origin: company based in Montreal.
$15 standard shipping. FREE over $140.
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About Signé Local
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Est. 2015 in Brossard, Quebec.