A chocolate bar with ground coffee, offered in milk chocolate (41% cocoa) or dark chocolate (64% cocoa). The coffee enhances the chocolate notes on the palate.
The Chocolaterie du Vieux-Beloeil, founded in April 1995 and born from the vision of its current owner, Jean-François Fraser, produces it in its factory in Beloeil, in Montérégie. This bar can be enjoyed at any time or given as a gift.
Format: 85 g bar, in milk chocolate no 8 (41% cocoa) or dark chocolate no 9 (64% cocoa).
Ingredients, milk chocolate no 8: sugar, cocoa butter, cocoa mass, milk powder, ground coffee, emulsifier: sunflower lecithin, natural vanilla flavours.
Ingredients, dark chocolate no 9: cocoa mass, sugar, cocoa butter, ground coffee, emulsifier: sunflower lecithin, natural vanilla flavours.
Allergens: milk chocolate no 8: contains milk. Both versions may contain milk, nuts, and soy.
Usage suggestion: bite into a few squares as they are, at coffee time or at the end of a meal.
Origin: crafted in Beloeil, in Montérégie, by a chocolatier specializing in Belgian and French chocolate.
$15 standard shipping. FREE over $140.
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Est. 2015 in Brossard, Quebec.