Decaf - Single Origin Colombia

Decaf… but make it really good.

This is not the sad, sleepy version of coffee hidden in the corner. It's a cup full of flavour, lights always on, that just happens to skip the caffeine.

Processed using the sugar cane method (EA), this Colombian variety retains everything you want: body, depth, and character. What you get is a cup leaning towards the richness of chocolate with a subtle hint of cherry, like a piece of dark chocolate with a fruity centre.

And just like its caffeinated counterpart, this coffee comes from our direct trade partnership with Carolina's Colombia. The same care, the same quality, just a different kind of energy.

What you will taste

• Chocolate-focused body — velvety, rich, and satisfying
• Cherry notes — sweet, slightly sugary, and subtly vibrant
• Clean finish — no weird decaf aftertaste, just a cup done right

It's balanced, comforting, and just a little sneaky in how good it is.

Roaster's Notes

• Origin: Colombia – Carolina's Colombia (Direct Trade)
• Process: Sugar Cane Decaffeination (EA)
• Species: 100% Arabica
• Roast Level: Medium to Medium-Dark
• Ideal Brewing Methods: Filter, espresso, that second cup you didn't plan on

Why it's great

Because sometimes, you want another cup… and your nervous system votes no.

That's your loophole.

All the flavour of a true Colombian coffee, anchored in chocolate with a hint of cherry brightness, and no caffeine mess. Morning, afternoon, or the time of "I probably shouldn't but I'm going to anyway".

Decaf, but it didn't get the memo. 🍫🍒☕